“In this day and age recipes are abundant… I love that I can learn a little bit more, whether it’s political, philosophical, historical, or personal.” For Yotam Ottolenghi, food is always a gateway to bigger conversations. This is a rare chance to hear from one of Britain’s most-loved food writers, in conversation with longtime food journalist and explorer, Joanna Savill.
Featuring Yotam Ottolenghi and Joanna Savill.
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This year, Ubud Writers & Readers Festival (UWRF) celebrates its 20th festival edition of unifying the world’s most exciting writers, thinkers, and performers. To celebrate its anniversary festival, it will …
Following a hugely successful 2022 Festival Edition, the Ubud Writers & Readers Festival (UWRF), is celebrating its 20th Anniversary Edition between the 18th – 22nd October 2023. It’ll be returning …
Sister festival:
